Starbucks is launching the new Beyond Meat Breakfast Sandwichas a core menu item at ALL locations across Canada starting on March 3rd.
Starbucks customers have been asking for more diverse protein options at breakfast and Starbucks is committed to creating a more sustainable menu which means there is no better time than now for them to partner with Beyond Meat.
The delicious sandwich has been specially developed with the Starbucks consumer in mind to meet their high standards for taste and quality. It features a custom Beyond Breakfast Sausage patty made with a unique blend of herbs and spices. For a more plant-friendly option, order the breakfast sandwich without egg and cheese.
The Beyond Meat Breakfast Sandwich contains 25gof protein and nearly half (10g) of that comes from the Beyond Meat patty. The 100% plant-based Beyond Breakfast Sausage is made with simple plant-based foods, like peas and brown rice, and has no GMOs, soy, gluten or artificially produced ingredients.
“We are thrilled that Starbucks is introducing the Beyond Meat Breakfast Sandwich as a core menu item at all stores across Canada. The Beyond Breakfast Sausage patty is made using simple plant-based ingredients without GMOs,” Ethan Brown, Founder and CEO of Beyond Meat, said in a statement. “We believe the offering delivers on our promise of enabling consumers to Eat What You Love while also enjoying the nutritional and environmental benefits of plant-based protein. We greatly appreciate Starbucks’ collaboration and shared vision around the launch.”
Mornings will never be the same and we could not be happier about it! Try the new Beyond Meat Breakfast Sandwichand share your experience using the hashtag #BeyondMorningsfor a chance to be featured on Beyond Meat’s social media platforms.